Speaking of Good Eats

Sanitariumite · 11-08-2008, 12:35 AM

I'm a big fan. His humor's a bit... Quirky... But the show itself is quite worth watching. I've always been a fan of science, so I appreciate the explanations as to why things happen the way they do, why to use certain ingredients over others, etc. More than anything, his show's truly something different, and in a good way.

11-08-2008, 01:23 AM

I love the show.

Guitarman-S.T- · 11-08-2008, 01:44 AM

Quote:

Originally Posted by leasingthisspace

I love the show.

ya damn right- smart guys, and gives information in an interesting manor

drevim · 11-08-2008, 03:02 AM

Don't think there is an episode I haven't seen...about 10 times

Got a couple of his cookbooks as well. He does a damn good Flank Steak rub. For those who have been to the Shack, it's not Sam's, but it's as close as I've been able to get.

His humor is an aquired taste, but he does grow on you, and it's not the "cooking in front of an audience" show like so many others are.

Plus, he did invent the oven-cam, fridge-cam, microwave-cam.....

taltos · 11-08-2008, 03:52 AM

I hated him at first and would go to another tv set when my wife was watching him. Now I am a huge fan of his. I think that I have all of his episodes made prior to this season with the exception of the 1 hour behind the scenes episode where he introduced some of the recurring characters from the show. I am thinking that I will buy the commercial dvd's of previous seasons.

11-08-2008, 06:30 AM

Yup, huge fan, not so much of Good Eats anymore but I love the "Feasting On.." series. But it was Good Eats that got me into enjoying cooking more, now I can't stop. Love him on Iron Chef too

11-08-2008, 12:35 AM	#1
Sanitariumite Bloodied but unbowed Join Date: Oct 2008 First Name: Adam Location: Afghanistan Posts: 84 Trading: (0)	Re: Speaking of Good Eats I'm a big fan. His humor's a bit... Quirky... But the show itself is quite worth watching. I've always been a fan of science, so I appreciate the explanations as to why things happen the way they do, why to use certain ingredients over others, etc. More than anything, his show's truly something different, and in a good way. __________________ - INVICTUS -

11-08-2008, 01:23 AM	#2
leasingthisspace Guest Posts: n/a	Re: Speaking of Good Eats I love the show.

11-08-2008, 03:02 AM	#4
drevim On the inside looking out Join Date: Oct 2008 First Name: Ian Location: In the Asylum Posts: 290 Trading: (6)	Re: Speaking of Good Eats Don't think there is an episode I haven't seen...about 10 times Got a couple of his cookbooks as well. He does a damn good Flank Steak rub. For those who have been to the Shack, it's not Sam's, but it's as close as I've been able to get. His humor is an aquired taste, but he does grow on you, and it's not the "cooking in front of an audience" show like so many others are. Plus, he did invent the oven-cam, fridge-cam, microwave-cam..... __________________ "We're the fragile elite, they dragged off the street. I guess they just couldn't take us no more...We're all crazy"

11-08-2008, 03:52 AM	#5
taltos Really, really old Join Date: Oct 2008 First Name: Paul Location: Saugus, MA Posts: 2,486 Trading: (3)	Re: Speaking of Good Eats I hated him at first and would go to another tv set when my wife was watching him. Now I am a huge fan of his. I think that I have all of his episodes made prior to this season with the exception of the 1 hour behind the scenes episode where he introduced some of the recurring characters from the show. I am thinking that I will buy the commercial dvd's of previous seasons.

11-08-2008, 06:30 AM	#6
:eevis Guest Posts: n/a	Re: Speaking of Good Eats Yup, huge fan, not so much of Good Eats anymore but I love the "Feasting On.." series. But it was Good Eats that got me into enjoying cooking more, now I can't stop. Love him on Iron Chef too