Ammodor question.

[smitty81]

Originally Posted by shilala

That's a really good point. Beads in the bottom to control the humidity down there and a fresh-air burp now and again, and I think it's as cool and useful as they come. The trays are more than enough Spanish Cedar to keep things good forever.
I love it. I think it's wicked cool, especially with the addition of Forrest's trays. I'd probably email Michael and get a Hygroset II for inside the lid to keep an eye on the humidity, but that's just cause I put hygrometers in everything as a rule. I seldom look at them and I usually ignore them when I do, but I like them there when I really want to know what's going on.

Which Michael??