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03-04-2012, 02:11 PM
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#11 |
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YNWA
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Re: Homemade Sausage
I'm using a Waring meat grinder.
I'm not sure what you mean by a vacuum packer. I have a Food Saver that I use for packaging foods for the freezer if that is what you mean. I'm making traditional pork sausage for my first attempt. Start simple.
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