Homebrewers - Whats in the fermenter?

[kaisersozei]

Originally Posted by kenstogie

Do it! I just can't buy beer of this quality for even remotely the same price if at all, nor can I taylor it the way I like as I can w/homebrews.

I agree with you on the second part, but homebrewing has definitely gotten more expensive in the past few years. The "hops crisis" really pushed up the price for most of my beers. I'm averaging around $45/batch, unless I salvage & repitch yeast--then I save about $8.

Would still rather brew my own, though!