Homebrewers - Whats in the fermenter?

[SeanGAR]

Originally Posted by kenstogie

Good Choice with the Hefe. Not sure as I am no expert, but aren't the "extras" added in the initial boil?

No, you want to have the flavor remain as intact as possible so you add the fruit after the main fermentation is completed. The canned fruit doesn't need to be boiled as it is already hot filled.