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#1 |
True Derelict
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Having used the Fidello on at least 20 sticks, mostly my favorite full strength Robustos with a Gordo or 2 in the mix, I like the way it cuts. I cut a couple of sticks in advance if going out because I don't want to carry the lump in my pocket.
Have found that not pushing the cigar all the way in works better for me. I look at the cap of whatever stick needs to be cut, and then push the stick in the Fidello a skosh more that what I think the cap depth is. In other words, I use the S.W.A.G. method of cutting. ![]() |
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#2 |
Palmetto State Herf Crew!
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Honestly, between this and the Shuriken, I would rather use a kitchen knife.
However, a Palió remains my top choice for a cutter. Proper cutting is a learned skill, and I would imagine this product won't last long (Cigar Spike, anyone?)
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Everyday I'm shufflin... |
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#3 | |
Resident Maduro Whore!!
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#4 | |
F*ck Cancer!
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The picture of that cap looks a little wierd to me -- almost like it's been lacquered or varnished.
In any case, if the cutter works for you, that's great for you! For me personally, I don't think that this kind of cutter would work very well. I use both guillotine cutters and punches (Xikar, Palio, etc.) and they both work very well for me. Quote:
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