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#1 |
Team of 11...Always
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Thought I would revive another "blast from the past" thread as I will be dining on some delicious Foie Gras this weekend in celebration of our newly purchased home.
And I don't know if I mentioned it, but earlier in the year when my wife and I were in Vegas we ate at Mario Batali's CarneVino restaurant. I dined on sweetbreads and Foie and various other types of offal to my heart's content. It was epic! |
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#2 | |
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Sounds like an amazing dining experience Tyr. I LOVE Foie gras. It would be on my last meal menu for sure. I saw some earlier sources posted, but has anyone bought foie online recently from any good sources? I'd love to try searing some for myself at home. |
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#3 | |
Team of 11...Always
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#4 | |
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If I get a good source, I will let you know Tyr. A port wine reduction sauce to drizzle over some foie would be my first dish ![]() |
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