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#23 |
Have My Own Room
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I've never used a starter and my latest lager was my slowest start at 30 hours.
I usually use liquid yeast though. My Imperial stout took off in 6-8 hours at 1.09something with an activator pack and oxygenation. I alway say I am a lucky SOB though.
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Pretending to play golf since 1989 |
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