Humidor seasoning/bead question

[T.G]

Originally Posted by PCR

I have a humidor on it's way to me, my first. I also have an order of beads on it's way to me. Should I season the humidor first with distilled water ...

I'd recommend Lawry's Seasoned Salt, fresh ground black pepper, a little granulated garlic and some ground chipotle, then water.

[dwoodward]

Originally Posted by T.G

I'd recommend Lawry's Seasoned Salt, fresh ground black pepper, a little granulated garlic and some ground chipotle, then water.

[Bigwaved]

Either will work as long as you contain the potential fluid build up in something. All you are really going to be concerned about is when it maintains the humidity at the level you want with consistency, imo.

[PCR]

Originally Posted by T.G

I'd recommend Lawry's Seasoned Salt, fresh ground black pepper, a little granulated garlic and some ground chipotle, then water.

Raise some dough, add a bit of olive oil and you'll have a great pizza!

[T.G]

Originally Posted by PCR

Raise some dough, add a bit of olive oil and you'll have a great pizza!

Spanish Cedar pizza?

I was thinking more like some salmon fillets and a grill that's fired with mesquite and oak.

[Bill86]

Originally Posted by T.G

I'd recommend Lawry's Seasoned Salt, fresh ground black pepper, a little granulated garlic and some ground chipotle, then water.

Definitely gotta have fresh ground pepper and decent salt. MMMMM lawry's