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#1 |
I barely grok the obvious
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I always keep a jar of freeze-dried coffee around. I add a spoonful or two to almost any recipe I'm preparing that involves chocolate.
So, you're saying that people actually put the stuff in hot water and then DRINK it? ![]() Innnnnnnn-credible! ![]() Ya. But it's mountain grown.
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"I hope you had the time of your life." Last edited by Mister Moo; 12-01-2008 at 12:50 PM. |
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#3 |
Feeling at Home
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I don't think instant coffee is worth much in the coffee department, but it is good to use in cooking, especially baking. Throw some in some brownies, cookies, etc. and it makes them quite tasty.
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