Scotch Q&A

[macpappy]

Originally Posted by Scottw

I think you are right but I am so used to drinking the single malts and have seen the "e" omitted so many times, I just do it naturally for all although I typically refer to Bourbon as just plain old bourbon, not whisky at all even though it is.

You have a point. When I offer guests something to drink I never say whiskey. I usually say Scotch, Bourbon, Sour Mash, Tequila or Rum unless they are really good friends who know me then I just give them the brand names. (I save a lot of Scotch that way because most of them think of the cheap blends when you say scotch. If I said single malt, I would go through a lot more.)