Beer with Syrup - Do you like?

[Salvelinus]

Thought this thread was going to be about maple syrup in beer. I made some homebrew a few years back substituting maple sap for water, wasn't great, but probably could be improved upon.

I really don't like the syrupy fruit beers, spanish peaks raspberry comes to mind. A hint of fruit is fine with me if it changes the color of the beer it is too much.