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#1 |
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BR549
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I just opened a bottle of some swill called Henry's Drive 2006 Shiraz that is god awful. I aint no expert but I am thinking it is heavy (and I mean heavy) on the oak and tannins. Absolutely would not give you a nickel for another bottle. Thank the Lord that it was free.
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#2 | |
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BR549
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Quote:
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#3 | |
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Non-believer
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Quote:
First Law of organic chemistry: If you mix a pound of fruit jam and a pound of crap, you end up with 2 pounds of crap. (Nice glass or not.) OZ wine sales dropped 25% last year and still going South with increasing speed. Now you know why. |
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#4 | |
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That's a Corgi
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Quote:
__________________
Port Wine & Claret | British Cars | Welsh Corgi's |
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#5 |
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BR549
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Moses, please don't go by just my opinion please. I am definately not an expert. I can say it tasted like crap to me though, and I like full bodied reds but this is just a bad taste to me. I know lots of folks prolly like it, but it just isn't something I can take. Actually kinda left a nauseous feeling on my stomach after only drinking about 6 or 8 ounces.
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