PBS cooking shows?

[Homebrewer]

Yea, they have dumbed the channel way down with that Sandra Lee b.s.. Here are some shows I catch once in a while:


Barefoot Contessa: everything is made with a pound of butter + heavy cream. Try her Chicken Piccata.

Paula Deen: She's the down-home version of the snooty Barefoot. Same amounts of butter + cream in every dish. I don't really watch her much. Try her wild rice salad. Oh, and her two "boys" are annoying.

Alton Brown: He's good with science. The nerd of the crew.

Giada: She'll add mascarpone cheese to any dish and call it Italian.

Bobby Flay: The master of blender sauces.

Jamie Oliver: Great show. You'll have to do some translation from English to English if you know what I mean.

Tyler Florance: This guy cooks up some great stuff. It's hard to listen to him talk though. He speaks in a strange stoner language.

Molto Mario: He's the best. I record his show on the Fine Living network (I think). I don't think he's on Food TV anymore. Ming Tsai's show is there too.

On PBS I record Cook's Illustrated. I have Rick Bayless' cookbooks, but I've never seen his show. I'll have to check it out.

[Bubba - NJ]

You've really got to listen to Giadda when she describes what she's eating . I swear she uses innuendo at least once or twice a show . "Little Soft Pillows of Heaven" and "Gooey , Salty , Creamy Goodness" are just a couple examples .

Originally Posted by Homebrewer

Yea, they have dumbed the channel way down with that Sandra Lee b.s.. Here are some shows I catch once in a while:


Barefoot Contessa: everything is made with a pound of butter + heavy cream. Try her Chicken Piccata.

Paula Deen: She's the down-home version of the snooty Barefoot. Same amounts of butter + cream in every dish. I don't really watch her much. Try her wild rice salad. Oh, and her two "boys" are annoying.

Alton Brown: He's good with science. The nerd of the crew.

Giada: She'll add mascarpone cheese to any dish and call it Italian.

Bobby Flay: The master of blender sauces.

Jamie Oliver: Great show. You'll have to do some translation from English to English if you know what I mean.

Tyler Florance: This guy cooks up some great stuff. It's hard to listen to him talk though. He speaks in a strange stoner language.

Molto Mario: He's the best. I record his show on the Fine Living network (I think). I don't think he's on Food TV anymore. Ming Tsai's show is there too.

On PBS I record Cook's Illustrated. I have Rick Bayless' cookbooks, but I've never seen his show. I'll have to check it out.

[kenstogie]

Originally Posted by Homebrewer

Yea, they have dumbed the channel way down with that Sandra Lee b.s.. Here are some shows I catch once in a while:


Barefoot Contessa: everything is made with a pound of butter + heavy cream. Try her Chicken Piccata.

Paula Deen: She's the down-home version of the snooty Barefoot. Same amounts of butter + cream in every dish. I don't really watch her much. Try her wild rice salad. Oh, and her two "boys" are annoying.

Alton Brown: He's good with science. The nerd of the crew.

Giada: She'll add mascarpone cheese to any dish and call it Italian.

Bobby Flay: The master of blender sauces.

Jamie Oliver: Great show. You'll have to do some translation from English to English if you know what I mean.

Tyler Florance: This guy cooks up some great stuff. It's hard to listen to him talk though. He speaks in a strange stoner language.

Molto Mario: He's the best. I record his show on the Fine Living network (I think). I don't think he's on Food TV anymore. Ming Tsai's show is there too.

On PBS I record Cook's Illustrated. I have Rick Bayless' cookbooks, but I've never seen his show. I'll have to check it out.

My 7 yo loves cooking shows so of course I got her some Giada DVD's. I would love it if she were to try my cannoli.

[OLS]

Originally Posted by kenstogie

I would love it if she were to try my cannoli.

Leave the bathing suit....TAKE the cannoli!