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#1 | |
Admiral Douchebag
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I agree wth Bao's assessment, 74% not only can lead to burn issues but also to the dreaded mold issues. Me? I like 60-62%. I also have a separate desktop for NCs that I keep at 65%.
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Thanks Dave, Julian, James, Kelly, Peter, Gerry, Dave, Mo, Frank, Týr and Mr. Mark! ![]() |
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#2 | |
Dear Lord, Thank You.
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I keep a 65% for my cc's and singles and odd stuff, but the bulk of my ready to smoke stuff is at 63%. The actual amount of water in a cigar from 60 to 65% is so tiny that it's amazing how much difference the flavor and burn can be. It's really interesting, too. And fun to mess with. ![]()
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#3 |
Ol' Dude
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For long term storage I keep my cabinet at 65-70%. I personally think cigars age better at a little higher RH, but many would disagree with me.
Like the Admiral I have a separate NC humidor I keep around 65%. My "smoking" humidor I keep 60% beads in. Don't have a hygrometer in that one - I just trust the beads. |
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#4 | |
Adjusting to the Life
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By the time a man realizes that maybe his father was right, he usually has a son who thinks he's wrong. |
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#6 |
Adjusting to the Life
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Thanks! Out of curiosity, is there a reason why non-cuban cigars should be kept separate from cubans?
As far as rh settings, I just recently got a montegue cabinet humidor and am in the process of filling it. So far I have been keeping it right around 68-70, but after reading this thread, I am considering lowering the rh a bit...
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By the time a man realizes that maybe his father was right, he usually has a son who thinks he's wrong. |
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#7 | |
Ol' Dude
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![]() I don't bother moving them to my 60% "smoking" humidor only because the NCs smoke fine at a higher RH. |
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#8 |
Grrrrrr
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#9 |
Have My Own Room
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"non-Cuban"
not surprisingly, Cuban cigars are referred to as "CCs" edit: question answered. damn you guys are fast. while we're at it, Can someone explain what this popular smilie is supposed to represent? ![]() I've always felt like I should know but never wanted to ask. The only reason I can think of is that Cubans are rolled a bit tighter than NCs and smoke a little easier when dry. Also, the popular wisdom is that Cubans taste better at a lower RH, but if Cubans taste better at a lower RH, I would think NCs would too. and I've never actually heard of anyone keeping them separately. Last edited by JJG; 12-22-2009 at 08:30 PM. |
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#10 | |
Ronin smoker
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