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#1 |
Feeling at Home
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I took 'Wines and Vines' at VT. Everyone expected a 'wine tasting' course to be a slam dunk, it was actually fairly difficult. I pulled off a B, my roommate got a C. It was no cake walk. But I loved the hell out of it, was a great course. We had several 'sensory labs' throughout the semester too. Prof said we had to spit though, otherwise our senses would be thrown off.
I'd say ask around and see what you're in for, or take it pass/fail! |
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#2 |
Crotchety Geezer
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260 people tried to get into my Brewing Science class this fall ... the cap was 130 and last year it was 36.
D'OH ./// Beer
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How can you have any pudding if you don't eat your meat? |
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#4 |
Feeling at Home
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#5 |
Jordan #2
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We have a course like that one (actually brewing) but they make you go through a bunch of stupid pre-req's..... fortunately homebrewing is pretty popular here so you can learn a bunch at a local club and spend what would have been tuition money on equipment.
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