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Old 06-26-2009, 09:32 AM   #8
rizzle
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Default Re: Hog fish and scallops french...

Quote:
Originally Posted by Catfish View Post
I definitely would like to read the recipe because I read garlic mashed potatoes and seafood and think heavy. I would think an angel hair pasta with an olive oil, garlic, lemon pepper sauce would be nice.
Yeah, the potatoes definitely "heavied" it up David. Normally we cook broccoli or asparagus to go with it. Just decided to try something different to see how it would come out. And it was good but I much prefer asparagus. Part of the fun of cooking.
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