What is your best barbecue sauce recipe

Opusfxd · 06-06-2009, 10:20 PM

I'll play. I was figuring this recipie out in 02 then got divorced and lost it. I just found it again and am giving it a whirl for the first time tonight.

2c ketchup
1c brown sugar
1/2 c honey
6T soy sauce
2t salt
2c Dr Pepper (this might be even better if I could get Dublin for this)
2t crushed or chopped garlic
2t prepared horseradish
4t Tobasco

My notes from back then also called for 1t of Franks Red Hot but I didn't put it in tonight and also only put in 3t of Tobasco. My oldest said it was really good with the sweet and the heat sneaking up on you. I'm thinking of going to 2t Tobasco.

I put it all in a saucepan and simmer it for about 30-45 minutes, let it sit to cool and then put it in a couple old BBQ sauce bottles of some commercial stuff I didn't like. I guess I'll see tomorrow how history was.

06-06-2009, 10:20 PM	#7
Opusfxd Adjusting to the Life Join Date: Oct 2008 Location: Up against Denver's mountains Posts: 270 Trading: (5)	Re: What is your best barbecue sauce recipe I'll play. I was figuring this recipie out in 02 then got divorced and lost it. I just found it again and am giving it a whirl for the first time tonight. 2c ketchup 1c brown sugar 1/2 c honey 6T soy sauce 2t salt 2c Dr Pepper (this might be even better if I could get Dublin for this) 2t crushed or chopped garlic 2t prepared horseradish 4t Tobasco My notes from back then also called for 1t of Franks Red Hot but I didn't put it in tonight and also only put in 3t of Tobasco. My oldest said it was really good with the sweet and the heat sneaking up on you. I'm thinking of going to 2t Tobasco. I put it all in a saucepan and simmer it for about 30-45 minutes, let it sit to cool and then put it in a couple old BBQ sauce bottles of some commercial stuff I didn't like. I guess I'll see tomorrow how history was.