Poll: Holiday food

[mmblz]

Originally Posted by livwire68

I have been frying turkeys for about 10 years now! In my opinion its the only way to go, but been thinking about trying a brined turkey (one of each most likely). Just curious how the rest of my Brothers roll!

We roast.
Last year brined and roasted, came out great.
We don't have a deep frier but my father in law deep fries... But he brines it first. Very tasty.


So I would say, brine & fry one, then if you want to, brine & roast the other.