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#18 |
Fatter than you!
Join Date: Oct 2008
First Name: Larry
Location: A little place called home.
Posts: 5,397
Trading: (44)
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Grilled some flank steak for some fajitas last night, turned out very nice. First time I tried it with this marinade I made up.
3 garlic cloves minced 3 chipolte peppers chopped adobo sauce juice of one lime shot of tequila chili powder cumin paprika black pepper salt Mixed together, let it sit for a few hours to blend the flavors and put it on the beef about an hour before it goes on the grill.
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If we weren't supposed to eat animals, then how come they're made of meat? You can never have too many cigars, they are like an investment in good times. ![]() |
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