Reserva Miraflor corona

Originally Posted by markem

They are tasty, aren't they.

I sent a half box of the lanceros to Seattle with Charlie to pass out at the Mossback herf tonight. Should be popular.

Yes you did! Thanks for sending those up here

Well, I had to fire into it last night as my evening began to wind down. At first I was really blown away by the spicy character of it. Initially it left an ugly taste in my mouth but I trooped onward.

About a 3rd of the way into it, it began to really open up. The spicy blast began to mellow a great deal as well. As Joan so eloquently mentioned, it definately had that espresso/chocolate character round out the flavor profile.

I can't say I enjoyed it as much as some you guys, but it was a really nice change of pace for me and I certainly see a lot of promise for this brand going forward!