|
|
![]() |
#1 | |
Guest
Posts: n/a
|
![]() Quote:
|
|
![]() |
#2 | ||
Crotchety Geezer
|
![]() Quote:
Quote:
So once a B&M starts selling online, they start getting the second rate cigars? Come on ... your thesis is ridiculous. The cost alone of keeping 2 separate inventories (the good cigars and the bad cigars) would preclude this. Six months makes a huge difference in taste of many cigars and is most likely the source of your preference. This is simpler and more logical than two inventories from what ... all vendors? All of them are conspiring and having two versions of all their cigars? Now that just doesn't pass the laugh test, does it?
__________________
How can you have any pudding if you don't eat your meat? |
||
![]() |
![]() |
#3 | |
Guest
Posts: n/a
|
![]() Quote:
Is aging a possible explination as well? Sure. I'll concede that. Is it the only explination and does it explain everything? No! To you it seems ridiculous because you're looking at it as a much more severe difference than I mean. And much more sinister. I'm thinking simple business decisions that are easy. No separate stock. These big guys order direct from the factory and the factory knows who their product is being made for. |
|
![]() |
#4 | |
Crotchety Geezer
|
![]() Quote:
Too much work and cost to segregate that way. It just doesn't make sense that a manufacturer would put out anything that would be considered at all inferior in their regular line. That is why seconds abound. I've had seconds that smoked and looked very good. And if CI or any of the big guys found that they were getting inferior cigars because of who they are or their negotiated prices, how long do you think that would last? DPG gets a huge order from CI for blue labels. You think they change the formulation or rolling to fulfill the order? You think DPG or any other retailer would risk the reputation of their cigars to save a few bucks? I just don't see it, not even a maybe.
__________________
How can you have any pudding if you don't eat your meat? |
|
![]() |
![]() |
#5 | |
Guest
Posts: n/a
|
![]() Quote:
|
|
![]() |
#6 |
Guest
Posts: n/a
|
![]()
I have been watching this from afar up to now.
Inherently I disagree which is my opinion not a statement of fact but it really makes no sense whatsoever. That is like saying if I buy my Windex at the local grocer on the corner that I am going to get a superior product than if I ordered it from Costco online that given that the manufacturer knows it is for Costco they will use a slightly inferior and cheaper formula and charge costco less so they can sell it at a lesser price. It sounds a little absurd when we are talking about window cleaner, yet I believe this is the exact same argument that has been applied. I cannot see it happening, I see no empirical evidence that it is, and I cannot imagine retailers (online) and consumers tolerating it. In fact I would bet that somewhere in the annals of Fair Trade and Market Laws it is illegal to represent them as the same product if they are in fact not. |
![]() |
#7 | |
Crotchety Geezer
|
![]() Quote:
In any case, I do a lot of sensory testing for my job. I realize that you need a lot of samples to have validity in your conclusions. I also realize that there are other possible explanations for the differences that you have observed. I do not doubt at all that you have seen clear preferences for cigars purchased at your B&M compared to online. Why would I? You come here looking for an explanation, which is cool. But you were given the explanation. Age of cigars and possibly humidity of storage. I will, however, contribute money and time to the effort to design and run the experiment to test your hypothesis; as long as you are willing to accept the results of the experiment, as I am. I am willing to accept that I may be wrong ... I am married after all ![]()
__________________
How can you have any pudding if you don't eat your meat? |
|
![]() |