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Sous vide

01-03-2017, 07:22 AM

#11

Chainsaw13

Møøse bites can be nasty

Join Date: Jan 2010

First Name: Bob

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Re: Sous vide

Quote:

Originally Posted by 8lug

With such a varied time frame is safe to say you can't over cook a steak use this method?

Correct, as it'll reach equilibrium and stay there. However, the longer it goes, the more the texture will change, usually not for the better.

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