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Old 07-23-2014, 01:21 PM   #1
hammondc
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Default Re: Gas Grill Recommendations

If the price difference is not big, i'd suggest getting the side burner. I use mine all the time. Warm chili for hot dogs. Peppers n onions for tacos/fajitas. Beans.
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Old 07-23-2014, 04:00 PM   #2
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Default Re: Gas Grill Recommendations

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Originally Posted by hammondc View Post
If the price difference is not big, i'd suggest getting the side burner. I use mine all the time. Warm chili for hot dogs. Peppers n onions for tacos/fajitas. Beans.
I'm TOTALLY down with the side burner. That's what the RED had, and ironically enough, the only thing that hasn't rusted to its bones.

When grills go on sale at the end of the year (usually after Labor Day) what sort of discount could I expect? Is it 20%... 30%... just curious.
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Old 07-27-2014, 12:30 AM   #3
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Default Re: Gas Grill Recommendations

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Originally Posted by Hammerhead View Post
When grills go on sale at the end of the year (usually after Labor Day) what sort of discount could I expect? Is it 20%... 30%... just curious.
Not sure, but don't hold your breath for Weber grills going on sale. When any of the big box stores have coupons, Webers are always excluded. Their price is pretty much their price year round I believe.
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Old 07-24-2014, 04:58 AM   #4
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Default Re: Gas Grill Recommendations

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Originally Posted by hammondc View Post
If the price difference is not big, i'd suggest getting the side burner. I use mine all the time. Warm chili for hot dogs. Peppers n onions for tacos/fajitas. Beans.
I use the side burner more than I use the grates. I like cooking steaks on a cast iron pan (outside on side burner) and it keeps the kitchen clean up a breeze.
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