Traditional Salt Test vs. Boveda one step calibration

[mrmsav]

Just got home from work. At the 12 hr point before, I left this am humidity in the bag was 70%, now after 24 hrs it is still at 70%. I am going to assume its ready to take out and hit the calibrate button. Or should I wait another 12 hrs?

Ps - While i wait for your responses, I will be sitting on my deck with a rye and seven, and a Cohiba.

Cheers