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#1 |
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Il megglior fabbro
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Google says Year of the Horse . . . which fits well with fine Chinese cuisine.
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Ninety percent of everything is crap - Theodore Sturgeon. |
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#2 |
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That's a Corgi
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Love horse. Was asking a hip new Charcuterie in Waltham if they had plans to make horse sausage or horse "prosciutto-speck". Not sure the exact name of that one, but it's outstanding and very lean.
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Port Wine & Claret | British Cars | Welsh Corgi's |
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