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Sugguestions on knife sharpening systems

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09-04-2013, 12:56 PM	#3
czerbe Just a Traveling Man Join Date: Apr 2012 First Name: Corey Location: Reading Pa Posts: 1,309 Trading: (2)	Re: Sugguestions on knife sharpening systems IMHO a good kitchen steel or a stone is the best I grew up I a kitchen using a Steel and it has always been the best. for Soft Blades like Asian knives a wet stone has always worked wonders. Best of luck __________________ Live fast, hard, everyday like its your last.

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