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#1 |
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Alpha Zombie Wolf "Sceve"
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I bought a steer here and had it processed locally. It's kind of a timeshare thing. I "bought" the whole steer, but I get fresh beef all the time. Been rolling through that. Best beef I've ever had. Dry aged beef is frikkin awesome!
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#2 | |
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Just 6 days...
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Quote:
My parents have been doing that since the 70s. Dry aged beef is the ONLY way to go IMHO. And no need to pay that BS $100 a steak Mannys price ;-) Scott should know about them.
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