Mac's Apple Pie Shine

[kelmac07]

Originally Posted by Savor the Stick

So Mac for the above recipe you can expect about 9 qts? Or is the recipe above double batch?
Angel and I are planning on making up a batch...share costs etc. Thanks

Kevin...that recipe is for a single batch and will make you about 9 quarts. I just double the ingredients to make two batches. Problem is having a pot large enough to handle it all.

[363]

Originally Posted by kelmac07

Kevin...that recipe is for a single batch and will make you about 9 quarts. I just double the ingredients to make two batches. Problem is having a pot large enough to handle it all.

Spanish/Asian market and you all good

[kelmac07]

Originally Posted by 363

Spanish/Asian market and you all good

Oh...I'm good. Kellie bought me a 25 gallon pot that is perfect for two batches.

[Savor the Stick]

Originally Posted by kelmac07

Kevin...that recipe is for a single batch and will make you about 9 quarts. I just double the ingredients to make two batches. Problem is having a pot large enough to handle it all.

That's what I was thinking also...so I am just planning on doing 2 separate batches.

B was thinking along that same line of getting a bigger pot but my burner would tend to make a single hot spot in the middle of the pot; and with all that sugar in the mix...probably burn. Much rather make up 2 separate batches.


Thanks Y'all !

[kelmac07]

Originally Posted by Savor the Stick

That's what I was thinking also...so I am just planning on doing 2 separate batches.

B was thinking along that same line of getting a bigger pot but my burner would tend to make a single hot spot in the middle of the pot; and with all that sugar in the mix...probably burn. Much rather make up 2 separate batches.


Thanks Y'all !

Isn't an issue if you stir it ocasionally. Last three or four batches I have made have been double batches. Only real issue with making a double batch in one pot is that it takes forever to bring to a boil...like 75 minutes.