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Old 02-26-2012, 06:29 PM   #11
MarkinAZ
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First Name: Mark
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Default Re: What are you roasting today?

Got a couple of half bags of El Salvador de Santa Rita and Ethiopia FTO Sidama that need to be roasted. Guess I need to get my butt in gear!

Quote:
Originally Posted by Chainsaw13 View Post

First roast was 2.2oz of a Mexican Chiapas
Did another batch, 2.3oz of Burundi Gacokwe.
Those are nice looking color on both varieties Bob. I generally use about 3.5 oz of green beans per batch. Depending on the variety, I usually obtain a first crack around 2:44 min, and usually pull the plug on the roasting cycle at 7:00 min for the cool down. Roasting on the patio out back, air temp is usually around 60*-80* during the roast cycle...

Quote:
Originally Posted by Chainsaw13 View Post
Ohh, another slippery slope I slide...

Just placed an order with SM's. 1lb of the Monkey Blend...
Nice bean. You should enjoy the Monkey Blend...

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