What are you roasting today?

BSB · 01-15-2012, 09:39 PM

El Salvador Matalapa - Tablon El Naranjo
I kinda screwed up the roast on this. I thought I stopped the 1st batch, just as 2nd crack started, but it came out lighter than I thought it would. On the 2nd batch, I waited till I was sure 2nd crack had started and it was quite a bit longer than the 1st batch went. So, I let the 2nd roll into 2nd crack pretty good. What I got is 50-50% city+ and FC+ Should be interesting, as SM description says from city+ to Vienna is the range for this coffee. Cupping on Tuesday

01-15-2012, 09:39 PM	#11
BSB Feeling at Home Join Date: Jan 2011 First Name: Bob Location: Colorado Springs, CO Posts: 897 Trading: (13)	Re: What are you roasting today? El Salvador Matalapa - Tablon El Naranjo I kinda screwed up the roast on this. I thought I stopped the 1st batch, just as 2nd crack started, but it came out lighter than I thought it would. On the 2nd batch, I waited till I was sure 2nd crack had started and it was quite a bit longer than the 1st batch went. So, I let the 2nd roll into 2nd crack pretty good. What I got is 50-50% city+ and FC+ Should be interesting, as SM description says from city+ to Vienna is the range for this coffee. Cupping on Tuesday __________________ Ad majorem Dei gloriam!