The "Take A Pic Of Your Wineador" Thread

GolfNut · 01-06-2012, 11:37 PM

Quote:

Originally Posted by falconman515

....(I think shipping is a flat 15$).

:

Just an FYI here, but shipping on an 8x13 tray is just $5

falconman515 · 01-07-2012, 12:57 AM

Quote:

Originally Posted by GolfNut

Just an FYI here, but shipping on an 8x13 tray is just $5

Awesome! I thought it may be cheaper for the trays but wasn't sure.

Damn good price for some quality made Spanish cedar trays and with only 5 bucks shipping this is a done deal for anyone looking for a custom tray!

Thanks again for such awesome work and such great prices for us BOTL,

SpruceBruce · 01-22-2012, 01:21 PM

Woo! Just got a note from chasden that my edgestar drawers are almost done! Can't wait!

Unfortunately, my wineador is now full

Do you guys worry about seasoning them before putting them in the cooler, or just slap them in there and put some extra bowls of distilled water about?

aaron72 · 01-22-2012, 06:44 PM

Quote:

Originally Posted by SpruceBruce

Woo! Just got a note from chasden that my edgestar drawers are almost done! Can't wait!

Unfortunately, my wineador is now full

Do you guys worry about seasoning them before putting them in the cooler, or just slap them in there and put some extra bowls of distilled water about?

I would recommend treating them just as if you were seasoning a new humidor.

SpruceBruce · 01-22-2012, 08:25 PM

Quote:

Originally Posted by aaron72

I would recommend treating them just as if you were seasoning a new humidor.

I guess that's where I'm confused - in what? Or do I just find temporary storage for my wineador-amount-of-cigars?

jluck · 01-22-2012, 08:30 PM

You could just season the trays in a cooler or other sealed device with a bowl of distilled water then transfer them to the wineador in a few days.

01-22-2012, 01:21 PM	#3
SpruceBruce Adjusting to the Life Join Date: Nov 2011 First Name: Jimmy Location: Milwaukee, WI Posts: 301 Trading: (9)	Re: The "Take A Pic Of Your Wineador" Thread Woo! Just got a note from chasden that my edgestar drawers are almost done! Can't wait! Unfortunately, my wineador is now full Do you guys worry about seasoning them before putting them in the cooler, or just slap them in there and put some extra bowls of distilled water about?

01-22-2012, 08:30 PM	#6
jluck Way out there Join Date: Jan 2012 First Name: Jared Location: Oregon Posts: 1,289 Trading: (12)	Re: The "Take A Pic Of Your Wineador" Thread You could just season the trays in a cooler or other sealed device with a bowl of distilled water then transfer them to the wineador in a few days.