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#40 |
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Back in the woodshop!
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i LOVE smoker threads!! I've had a few setups in my time. Here's a big freezer I converted:
![]() and some of the bacon to come out of it that time: ![]() This is my go-to setup right now: ![]() I can do hot & cold smokes with this arrangement.
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www.wineadors.com |
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