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12-17-2008, 10:01 AM
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#15 |
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That's a Corgi
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Re: Anyone into knives?
I own Wusthoff and use to work at a Crate & Barrell where they huck the German knives. My friend has some MAC knives I think they are much nicer. Super sharp and not as blunting to the food with the thinner blade.
MAC is the way to go for regular knives. Sure there is better with Damascus steel, etc... but they do not come cheap.
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Port Wine & Claret | British Cars | Welsh Corgi's |
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