Spinach Tostadas

[OLS]

I will photograph them the next time I do it, cause they lasted all of NO time. I can make a few tonight
with COLLARDS, but I can't take pics of food i ate. NOW, On to Reppie, you cook a chicken breast and
once it cools, it is entirely grateable, like any block of cheese you might have. If you had a few smoked
chicken legs from a weekend on the barbie, that would grate, too. I sort of 'invented' the procedure,
but it certainly MUST happen somewhere.

[OLS]

OK camera nazzies, here you go, I had no more meat left to 'grate' and no spinach.
This features collards in place of Spinach and avocado in place of grated meat and
creme freche to make you all feel like total, non-culinary losers.

[CasaDooley]

Originally Posted by OLS

I will photograph them the next time I do it, cause they lasted all of NO time. I can make a few tonight
with COLLARDS, but I can't take pics of food i ate. NOW, On to Reppie, you cook a chicken breast and
once it cools, it is entirely grateable, like any block of cheese you might have. If you had a few smoked
chicken legs from a weekend on the barbie, that would grate, too. I sort of 'invented' the procedure,
but it certainly MUST happen somewhere.

Oh yes you can Brad, but I'm thinkin it would be better if ya didn't!

[N2 GOLD]

Originally Posted by CasaDooley

Oh yes you can Brad, but I'm thinkin it would be better if ya didn't!