Homebrewers - Whats in the fermenter?

Tristan · 01-17-2011, 07:52 PM

Just did a Classic American Pilsner on Friday, a Schwartzbier the Monday before and a APA the Wednesday before that which is waiting for dry hops. Transfered my Cal Common from dry hop to the keg today and have a Helles Bock that is at the end of diacetyl rest to keg in the next few days.

I promised my wife I wouldn't brew again this month.

I love home brew!

rack04 · 01-19-2011, 10:41 AM

5.25 gallons of Bavarian Hefeweizen.

01-17-2011, 07:52 PM	#1
Tristan #PretentiousBastage Join Date: Oct 2008 First Name: Tristan Location: Kaukauna, WI Posts: 330 Trading: (0)	Re: Homebrewers - Whats in the fermeter? Just did a Classic American Pilsner on Friday, a Schwartzbier the Monday before and a APA the Wednesday before that which is waiting for dry hops. Transfered my Cal Common from dry hop to the keg today and have a Helles Bock that is at the end of diacetyl rest to keg in the next few days. I promised my wife I wouldn't brew again this month. I love home brew!

01-19-2011, 10:41 AM	#2
rack04 Lebowski Urban Achiever Join Date: Oct 2008 First Name: Justin Location: Dallas, TX Posts: 1,023 Trading: (20)	Re: Homebrewers - Whats in the fermeter? 5.25 gallons of Bavarian Hefeweizen. __________________ "Why don't you put them in your secret compartment" - 12stones (Ricky)