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#18 |
Moar Padrons!
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so..........in the effort to find a cheaper alternative to Balvenie Doublewood, I picked up some Abelour 12. It is very very very very very close on the front end and the nose. Very sweet and oaky and a bit of vanillla. I LOVE that flavor. However, the Abelour is a LOT more astringent on the backend. It almost burns going down. It is very close, but the search still continues. For another $13, I pick Balvenie.
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