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Old 10-24-2015, 05:03 PM   #11
Chainsaw13
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First Name: Bob
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Default Re: Homebrewers - Whats in the fermenter?

Quote:
Originally Posted by MarkinCA View Post
That sounds delicious Bob. The yeast that you're using for the wheat brew, is compatible with the cranberries? Just thinking of balance with the cranberries being a smidge more noticeable than the wheat.

Give us a report after it bottle conditions
I used Safale US-05, a dry yeast. It's supposed to be very clean/crisp which is what I was wanting since I knew I'd be adding adjuncts.
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