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#23 |
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I grew up in restaurant kitchens and Kitchen Confidential is so brutally accurate to my experience that it was disturbing. I loved that book. I like his show a lot as well.
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#24 |
Feeling at Home
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I agree. I did a lot of kitchen time and some of his stories were dead on. Especially the way he talks about waitrons.
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"All this of Pot and Potter - Tell me then, Who is the Potter, pray, and who the Pot?" Omar Khayyam |
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#25 |
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I'm a big fan of the show. The guy seems genuine and I appreciate that.
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#26 |
Ditat Deus
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Another fan here. Been watching his show since the begining as have a lot of people. After all Bourdain is nearly single handedly responsible for Travel Channel succeeding in the first place.
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Check out the Cigar Asylum Newbie Sampler Trade |
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#27 |
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+1 to all the Zimmern fans, too. He's great. I always marvel at how well he maintains his dignity and composure while eating scorpions and larva.
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#28 |
Resident Maduro Whore!!
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I am still looking for a job that pays me to travel and eat!!
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#29 |
The Stranger
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#31 |
Feeling at Home
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I've only read "Kitchen Confidential" so I can't compare it to anything else he's written. But i can say it's an excellent read.
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"All this of Pot and Potter - Tell me then, Who is the Potter, pray, and who the Pot?" Omar Khayyam |
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#32 |
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Is there a new season starting soon?
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#35 |
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I love how respectful and interested in people and different cultures he is! Great guy, and great chef...
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#36 |
Have My Own Room
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Just finished reading it, and I agree completely. Fun read, great look into the "secret" society of how they cook.
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"My reading of history convinces me that most bad government results from too much government." Thomas Jefferson |
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#37 |
Herf Crew of 2
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Wow! anyone see that last episode in Hati?
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Being still and doing nothing are two very different things. |
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#38 |
Gravy Boat Winnah.
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the Haiti and Nicaragua episodes will definitely give a man pause.
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#39 |
Herf Crew of 2
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First Name: Anthony
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man pause, please explain. I'm slow
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Being still and doing nothing are two very different things. |
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#40 |
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