Cigar Asylum Cigar Forum - View Single Post

landhoney · 11-18-2010, 08:36 AM

For the past few years I have been smoking a turkey, I consider myself just a B+ BBQer, but the brined smoked turkey always turns out wonderful. Last year I fried one as well, brined also, and it was very good and not dry.

For those that do not like dry, tasteless white meat from their turkey, look up turkey brine recipes and.........DO IT. Amazing the difference.

11-18-2010, 08:36 AM	#3
landhoney Mr. Charisma Join Date: Oct 2008 First Name: Seth Location: In the forest Posts: 2,639 Trading: (32)	Re: Thanksgiving Traditions For the past few years I have been smoking a turkey, I consider myself just a B+ BBQer, but the brined smoked turkey always turns out wonderful. Last year I fried one as well, brined also, and it was very good and not dry. For those that do not like dry, tasteless white meat from their turkey, look up turkey brine recipes and.........DO IT. Amazing the difference. __________________ Fields (to a heckling youngster): You're about to fall heir to a kitten stocking. Kid: What's a kitten stocking? Fields: A sock on the puss!