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Smoked Hot Wings
2 Attachment(s)
Alright girls... I have never shared this recipe with anyone:
Attachment 3559 Wings coming off the smoker Attachment 3558Wings tossed in Smokin Gator's Hot Wing Rub Process: Marinade full wings in Italian Dressing for 3-4 hours (I used Kraft Zesty Italian). Smoke wings at 225 for 2 1/2 hours using your choice of flavoring wood (I use apple or pecan). Run temp up to 350 and cook for an additional 1/2 hour. Take off cooker - if you have a deep fat fryer and want the bomb have it ready and put the wings in for 1-2 minutes. Toss in Smokin Gator's Hot Wing Rub Smokin Gator's Hot Wing Rub: ¾ cup paprika ½ cup dark brown sugar – dried 3 tablespoons crushed red pepper flakes (Yes tablespoons) 1 tablespoon salt ½ tablespoon seasoned salt 1 tsp garlic powder 1 tsp onion powder ¼ tablespoon cayenne pepper To dry the dark brown sugar spread it on a cookie sheet and heat it in the oven at 250 for about 10 minutes. Let it cool them crush any chunks with a mortar and pestil. |
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:tu:tu
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Damn those look tasty!
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Yes sir!!!
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Gonna make this today for the football games! Thanks for sharing!
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Those look incredible. Thanks for sharing the recipe.
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:dr Thats all. Just, :dr
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Bet these are damn tasty!
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Damn Brent, that looks good!:dr I'm doin tritip on the traeger this wknd, but next wknd I'm doin the wings! Thanks for the recipe Bro.:tu
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those look smokin hot yummy...where do i order them....can you deliver...:ss
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Brent,
What is that rack in the first pic?? and where did you get it?? |
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It is a leg an wing rack. I absolutely love them!!! I got them a couple of years ago at Lowes. If they still have them I will pick you up a couple.
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Mmmmmmm.... Can I put in an order for November? :D
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http://www.internetarmy.com/cigars/img_0674.jpg |
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Yep... those look mighty tasty!!! That rub sounds so strange with all of that crushed red pepper, but it seem to have a great combo of sweet, salty, and heat.
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Looks great, sounds better.
Going to have to try this sometime. Also just noticed that gator is using a BGE...:dr |
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I love wings and cook them regularly but always seeking a new formula... sounds interesting will definitely be giving it a try. Thanks for sharing!:tu
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I'll be doing this soon... Pics to come =D
Looks great! Can't Wait! |
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Damn these are good, thanks for the recipe!!!
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I've never found a BGE on CL, not a used one anyway. A few retail stores advertise on CL - like I couldn't find them by opening the phone book. Other than that, it's mostly burned out gas grills or overpriced used webers or stuff stolen off the loading docks from Wal-mart out here. :bh |
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Looks :dr
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Thanks for posting this up Brent! Im gonna have to give it a whirl :)
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On the eve of the superbowl I wanted to give this wing formula bump, great recipe and thanks again to Mr Gator for sharing. The deep fry drop is the majic treatment!:tu
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I think I will be making a batch of these for the Super Bowl as well. I made some a couple of weeks ago and they were inhaled!!!
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Thanks for this one. I see it in my near future!
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Dam another reason to buy a smoker, thanks alot guys...LOL no those look amazing, i love wings...
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They look really good. Can't wait to get out of the concrete jungle and move back down South so I can get myself a smoker and try these. I'll def save this recipe until then!
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Looks like a great recipe. I'm going to try this soon!
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