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Re: Losing Weight with Andysutherland
I bought a nice fruit juice machine today, time to drink some vitamins
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I went to a place called "Pulp" while I was out in Ohio this weekend. They make healthy yogurt smoothies and wheatgrass and all sorts of feminine stuff like that. It was really good, I'm ashamed to say. |
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Andy, yes, I made some strawberry/mango/banana/apple juice the moment I came home. I made some banana/mango/apple/plum juice this morning. |
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I'm officially down to 248. :tu
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when you juice your fruit you're losing all the fiber and most of the water soluble vitamins. Much healthier to just eat the fruit whole. And because you're using more fruit when you juice than you would actually just eat, you're consuming way more sugar which will spike your insulin levels and could leave you feeling more groggy and hungry later. For the same reasons, juicing vegetables while still not as good as eating the vegetables themselves, is better for you than juicing fruit :p
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Re: Losing Weight with Andysutherland
187.6 this morning and I already had a cup of coffee.
2.6 pounds from my goal, 62.4 pounds lost. I backed my goal up to 175 or 180. That's Andy's fault. :) That'll allow me room to gain muscle weight and land at 185, where I want to be. Plus I'll be ripped, and I'll once more be able to crush cans on my forehead. |
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If the juicer isn't an extractor, it isn't removing anything. If Ferdinand is throwing in the same amount of fruit he'd normally consume in a sitting, the only thing that could make it better is to add a carrot and a handful of spinach. That'd decrease the sugars by volume (which, contrary to popular belief, are not bad for you) and increase beta carotene and vitamin K, which is also great. I couldn't see Ferdie's juicer from the link because it required a post code, but a juicer by definition does not extract pulp or fiber. It's a juicer. I'd just use my food processor, personally, because I have one. :) I seldom eat fruit unless my daughter makes me, though. I suppose I eat a lot more than I did a year ago, but it still isn't much. |
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That's the difference between a juicer and an extractor. I use an extractor for making sketti sauce and jelly and so forth, and it pulls out all the skin and seeds and stuff. I make smoothies in my food processor and don't lose anything. I couldn't see a pic of Ferdie's juicer, I wanted to see what it does. Regardless, I'm still not gonna eat banana peels and strawberry stems. It's out of the question. :) |
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This one squeezes the juice out. But the problem is, I have to eat fruit but I nearly ever do. I do like to drink fruit juice though, so my nutrician said I could replace 2 pieces of fruit a day for 2 glasses of fruitjuice a day.
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I'm jumping on this late but oh well. I've lost about 40 pounds from my heaviest while still gaining muscle and strength. The hardest part of losing weight is retaining and actually gaining that muscle while burning the fat.
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I'd rather just eat the fruit, imo - cheaper too :P
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Good to see you guys are all keeping up with this, and encouraging others to join in! :banger Keep up the good losses.
I am still managing to hang pretty steady. Have to check myself every now and then when I stop paying attention to what im eating. |
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I like peanut M&M's a lot better than fruit. :tu |
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ya but peanut butter m&ms thats like,...your shake on crack!
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M&M's are out of the question for me.
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188.0 this morning. I never thought I'd break that 190 barrier, let alone see it stick.
If I see 185, I'll be shocked. |
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Today's weight was 230.6, down 2.9 lbs this week and 7.8 lbs overall.
Thought I'd share a recipe with you that I REALLY liked and ate twice this past week. One of the best meals I've ever had. It's a weightwatchers recipe, but will work for any low calorie type of diet. The only difference is that my wife subbed the corn flakes for bread crumbs. Southern-style oven fried chicken POINTS® Value: 5 Servings: 4 Preparation Time: 15 min Cooking Time: 20 min Level of Difficulty: Moderate Ingredients 1/2 cup(s) all-purpose flour 1/4 tsp table salt 1/8 tsp cayenne pepper 3 oz buttermilk 3/4 cup(s) cornflake crumbs 1 pound(s) uncooked boneless, skinless chicken breast, four 4-oz pieces Instructions * Preheat oven to 365ºF. Lightly coat an 8 X 8 X 2-inch baking dish with nonstick cooking spray; set aside. * Combine flour, salt and cayenne pepper together in a medium-size bowl. Place buttermilk and corn flakes crumbs in 2 separate shallow bowls. * Roll chicken breast halves in flour mixture and evenly coat each side. Next dip chicken into buttermilk and then corn flakes crumbs. * Place coated chicken breasts in prepared baking dish. Bake until chicken is tender and no longer pink, about 20 minutes (there is no need to flip the chicken during baking). Yields 1 breast per serving. |
Re: Losing Weight with Andysutherland
Way to go Scott and Duane!!!
:tu |
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For those of you that have never tried this, do so. It' very good!:dr Congrats, Scott! You're only three pounds away from 185; you'll see it before you know it.:tu |
Re: Losing Weight with Andysutherland
Down to 247 today. Hopefully it'll stay down until the weigh-in next week.
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245 today!
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Maybe it's b/c of my lack of sleep last night, but I went from 245 yesterday to 249 today. I know weight fluctuates at all times, but 4 pounds?!?
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I'm 188.4 right now, if I weighed in this evening I'll have easily put on five pounds. In the morning, I'm back where I started. |
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185.2 this morning. .2 pounds to go. :tu
That's the first time in 13 years I've seen that number on a scale unless someone else was standing on it. :) |
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Good news, Scott:tu
I'm going up up up...:hn I'm eating right but the weight has increased over the last three days. |
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Yesterday morning I was 185.2. Last night I was 188.6. 185.4 this morning. So the swing is about 3.5 pounds. I've gained as much as 7 or 8 pounds over a couple day period, only to end up right back where I started a few days later. I drink tons of water. Aquafina Grape water, mostly. I can tell when I get dehydrated by watching the scale, too. Today I'll be drinking a LOT. I find that when I'm drinking coffee I tend to not drink my water, so I've cut way back on the coffee again. That seems to help. :tu |
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257 Today. As Long As I Stay In The 250's, I'm Happy! I Vary 10 pounds or so during the day, so I always weigh First Thing When I Get Up.:)
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I've literally lost 1/4th of myself since this started. lol |
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247 this morning. Hoping to see 245 by next weeks weigh in. |
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I just completed week 3. I was down 4.6 lbs to 226.0, for a total of 12.4 lbs. I have 46 lbs to go.
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Good work, Duane!
I'm back at 249 again today. Ate a little heavy last night, but it was mostly veggies and rice. |
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Not sure how I've been doing while in Sweden. Not too bad I hope.
Back home tomorrow and we'll see. |
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Holding steady at 248 for another week.:(
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188.0 yesterday. I had 3 donuts for dinner and then made apple banana bread last night, which was freakin delicious.
I haven't hit the scale yet today. :) |
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just got back from the nutrician, she's very pleased with my progress, I am not because I want to lose more and quicker. But I lost little over 30lbs in less then 2 months, so I should be happy.
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It takes time. I lost at the rate of like 1.6 pounds a week for what seemed like forever. Now I pretty much bottomed out and ran out of fat to lose. I've been back at Physical Therapy and working out and putting on muscle now, so I put on a few pounds. If I can get ripped and land at 185, that's where I want to be. Looks good at this point. :tu |
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You should be happy,DF. thats good! I am struggling, what kind of advice did she give you? I need to lose weight and dont know what to do.
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