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Old 08-10-2012, 08:44 AM   #1
Hammerhead
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Default Outback Steakhouse Seasoning (dry rub)

Found this on the 'net and it's as close as you can get. Positively awesome on pork ribs when slow-roasted on the grill.

4 - 6 tsp salt (depending on taste)
4 tsp paprika
2 tsp ground black pepper
1 tsp onion powder
1 tsp garlic powder
1 tsp cayenne pepper
1/2 tsp corriander
1/2 tsp turmeric
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Old 06-07-2013, 10:16 AM   #2
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Default Re: Outback Steakhouse Seasoning (dry rub)

Thanks
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Old 06-07-2013, 10:21 AM   #3
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Default Re: Outback Steakhouse Seasoning (dry rub)

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Thanks
Thread is 10 months old and OP hasn't been on in 8. I sincerely doubt he'll notice your reply.
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Old 06-07-2013, 10:21 AM   #4
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Default Re: Outback Steakhouse Seasoning (dry rub)

I like that Outback seasoning. I make my own but it never matches up to theirs.
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Old 06-07-2013, 01:55 PM   #5
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Default Re: Outback Steakhouse Seasoning (dry rub)

I like pie.
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Old 06-07-2013, 02:13 PM   #6
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Default Re: Outback Steakhouse Seasoning (dry rub)

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Originally Posted by icehog3 View Post
I like pie.
Especially Cherry, Chocolate, Lemon, Apple, Strawberry Rhubard, and Blueberry!
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Old 06-07-2013, 02:39 PM   #7
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Default Re: Outback Steakhouse Seasoning (dry rub)

And Pumpkin!
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Old 06-07-2013, 05:39 PM   #8
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Default Re: Outback Steakhouse Seasoning (dry rub)

Boysenberry.
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