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Old 08-25-2010, 03:36 PM   #1
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Default Dry Ice?

My search-fu is weak

My cooler has been hanging around the 70*+ area the past few days. I was planning on using some dry ice to help cool it down, does anyone have any advice as to yea or nay on doing this?

Thank you all
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Old 08-25-2010, 03:43 PM   #2
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Default Re: Dry Ice?



70* area is fine for cigars. High 70s isn't. Dry ice is expensive. If you really think that you must put ice into the cooler, remember that it becomes (non distilled) water after a while. At least two layers of zip-lock and I'd probably also wrap it in a towel to catch condensation. Do not put in direct contact with the sticks or their boxes.

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Old 08-25-2010, 03:51 PM   #3
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Default Re: Dry Ice?

also keep in mind that cooler air will reduce the humidity.
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Old 08-25-2010, 03:51 PM   #4
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Default Re: Dry Ice?

It's been hovering around 75*. It hasn't cooled down here in a few days which is unusual at least at night. I do freeze all my sticks so I do have that little bit peace of mind.
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Old 08-25-2010, 04:06 PM   #5
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Default Re: Dry Ice?

Quote:
Originally Posted by bonjing View Post
It's been hovering around 75*. It hasn't cooled down here in a few days which is unusual at least at night. I do freeze all my sticks so I do have that little bit peace of mind.
Then I wouldn't worry about it.
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Old 08-25-2010, 04:25 PM   #6
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Default Re: Dry Ice?

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Originally Posted by T.G View Post
Then I wouldn't worry about it.
Same... The only reason to worry about temps is the fact that high temps can cause cigar beetle issues. If you already froze them, then there shouldn't be any issues no matter what temp your cigars sit at for extended periods of time.
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Old 08-25-2010, 04:29 PM   #7
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Default Re: Dry Ice?

Not necessary Greg.

1) You've frozen everything
2) Beetles require sustained temps above 72 to hatch. A few days above wont make any difference
3) You've frozen everything
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Old 08-25-2010, 06:45 PM   #8
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Default Re: Dry Ice?

Thanks guys.
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Old 08-26-2010, 06:34 PM   #9
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Default Re: Dry Ice?

Quote:
Originally Posted by markem View Post

70* area is fine for cigars. High 70s isn't. Dry ice is expensive. If you really think that you must put ice into the cooler, remember that it becomes (non distilled) water after a while. At least two layers of zip-lock and I'd probably also wrap it in a towel to catch condensation. Do not put in direct contact with the sticks or their boxes.

Dry ice produces CO2... no water involved.
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Old 08-26-2010, 06:57 PM   #10
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Default Re: Dry Ice?

instead of dry ice, why not some ice packs from the freezer? you can rotate out one at a time wrapped in a paper towel to absorb any condensation. you only need to lower it a couple degrees.

Plus, Bob offers sage advice, if you have an issue with temperature, freeze everything.
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