Smoked Coffee...I may be onto something...

Garbandz · 01-08-2012, 02:42 PM

Yesterday I had some game hens in the smoker and decided to try smoking some green Timor coffee beans,about 6 ounces..... I used apple wood for the smoke.

The beans were in the smoker for about 4 1/2 hrs,and took on a bit of grayness and a nice smokey aroma. I roasted them to full city roast and today just tried them in an espresso.

There is a definite smokey character,and it really shows up in the aroma while pulling the shot as well.

I will try this again.........

01-08-2012, 02:42 PM	#1
Garbandz Feeling at Home Join Date: Mar 2009 First Name: Tom Posts: 775 Trading: (53)	Smoked Coffee...I may be onto something... Yesterday I had some game hens in the smoker and decided to try smoking some green Timor coffee beans,about 6 ounces..... I used apple wood for the smoke. The beans were in the smoker for about 4 1/2 hrs,and took on a bit of grayness and a nice smokey aroma. I roasted them to full city roast and today just tried them in an espresso. There is a definite smokey character,and it really shows up in the aroma while pulling the shot as well. I will try this again.........