|
|
|
|
|
#1 |
|
Ronin smoker
|
Chicken rolls. Take some boneless skinless breasts and pound them flat. If they're real thick you might want to butterfly them. Cut some cheddar into sticks, and roll the breasts around them. Roll the rolls in seasoned bread crumbs, and bake for 20-25 mins. @ 350. Also nice with crumbled feta.
Posted via Mobile Device |
|
|
|
|
|
#2 |
|
Black Ops-SOB
Join Date: Oct 2008
First Name: Chris
Location: SCS,MI(Somewere Cigar Smoking)
Posts: 1,738
Trading: (7)
![]() |
Take a package of good hot dogs cut them up
bag of hash browns throw them both in a pan spread with Pam non stick add a can of cream of mushroom soup stir with 1/2 cup of milk cover with at least two tons of various cheeses stick it in the oven at 375 until the cheese melts and starts to crisp around the edge (brown to a crisp for me serve with your favorite beverage ice cream for dessert
__________________
|
|
|
|
![]() |
| Thread Tools | |
| Display Modes | |
|
|