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Old 09-01-2010, 03:14 PM   #11
landhoney
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Default Re: Homebrewers - Whats in the fermeter?

Just ordered 4.5 lbs of hops last week, not all for one batch (obviously?), but I'm definitely brewing an IPA and a IIPA. I like mostly late hop additions, more of the aroma and flavor versus bitterness. I also like seeing/tasting the evolution of the beer as the hop flavor/aroma fade over the weeks.
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