Mokapots, Moka, or Stovetop Espresso, Period.

TOB9595 · 11-30-2008, 09:22 PM

The moka pot I have yields 3 ounce of liquor.
I'm told/believe that a whirleybird cannot grind fine enough for the Moka...I use a burr grinder on the finest setting and when the 1-3 mokapot is finished making delish faux espresso the remains in the basket is removed as a hockey puck. VERY dense.
Pack it tight...or should I say FILL it tight
hahahahaha

PIPE joke...

As you've read in this forum you have to pack the basket pretty tight...without packing it down...I know this seems counter to what I'm saying...but the water will swell the coffee somewhat...
I think.

Also...I did a first pot of coffee and tossed it out to clean the pot out.."cure"it?

Best
Tom

11-30-2008, 09:22 PM	#1
TOB9595 Managing the UnManageable Join Date: Oct 2008 First Name: Tom Location: Central NJ Posts: 452 Trading: (12)	Re: Mokapots, Moka, or Stovetop Espresso, Period. The moka pot I have yields 3 ounce of liquor. I'm told/believe that a whirleybird cannot grind fine enough for the Moka...I use a burr grinder on the finest setting and when the 1-3 mokapot is finished making delish faux espresso the remains in the basket is removed as a hockey puck. VERY dense. Pack it tight...or should I say FILL it tight hahahahaha PIPE joke... As you've read in this forum you have to pack the basket pretty tight...without packing it down...I know this seems counter to what I'm saying...but the water will swell the coffee somewhat... I think. Also...I did a first pot of coffee and tossed it out to clean the pot out.."cure"it? Best Tom

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