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#11 |
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Pretty good food weekend.
Friday dinner: Nice dry aged rib eye with madeira sauce, roasted red potatoes, asparagus. Saturday Lunch: Homemade pizza w/ fresh mozzarella, roasted red peppers, caramelized onions, asparagus, fresh basil, and great olive oil. Saturday Dinner: Found a great spot for gyros in Indy. Had some great gyros in good company. Today: Grilled an assortment of food, scallops, shrimp, chicken breast, portobello mushrooms, green and yellow zucchini, more asparagus |
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