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#7 |
Ein weiteres Bier bitte
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Also known as Palm Sugar or "Jaggery"...get it at Indian/Pakistani markets in a cone shaped lump....way cheaper! We use it often for cooking Thai dishes, the flavor is different to be sure. I don't sweeten my coffee, but I bet it would add a richness to it. It isn't really made from coconuts though, just the sap of the flowers from the coconut palm.
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Smokin' fine cigars, and swappin' lies....."Long Road Out Of Eden", The Eagles |
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